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Bagel Making Workshop

Bagel Making Workshop

Running out of ideas to bake for your Sunday brunch? Want to impress your guests with a mouth-watering chewy bagel? Bagel is part of the bread family but often overlooked by many people. And yet millions of people enjoy this “ring of kneaded bread” for breakfast.

Join our chef instructors who will share their techniques and experiences along with a group of like-minded people for a sensory adventure to make and bake your own bagels from scratch!


Bagel Making Workshop Singapore


The 4-hour course covers the production of the following bagels:

  • Plain Bagel with Cream Cheese
  • Cheese Bagel with Garlic Butter Spread
  • Sesame Bagel with Cream Cheese Spread, Smoked Salmon and Herbs

Course Code



Course Validity Period



Learning Objectives

The course aims to equip learners with knowledge and skills to prepare, proof, and bake bagels with three topping variations.


Course Learning Units

  1. Introduction and background of bagels
  2. Mixing and kneading the dough
  3. Shaping of bagel
  4. Boiling and baking bagel
  5. Topping variation
  6. Assembly of bagels


Course Duration

1 day, 4 hours





Who is the course for

Anyone interested in making your own bagel at home.


Entry Requirements

  • Able to understand English
  • Recommended age: 16 years old and above


Mode of Delivery

Demonstration, Hands-on Practical


Special Requirements to Take Note

All materials, ingredients and take away containers will be provided.


Mode of Assessment



Course Schedule (Next available intake(s))

Course Calendar


Course Fees$98/pax ($104.86 w GST)


Register for Course

Complete application form here

For further assistance, please email us at

Check for more Pastry & Baking Courses in Singapore, delivered by Academy Of Lifelong Learning @SDH.


Learn to bake your own bagels from scratch today!

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Download our Program Brochure here

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